Fish and Chip Fryers and Oriental Cookers

Our Chinese cuisine cookers are easy to clean and efficient. Manufactured as two, three or four ring units and can be produced in larger sizes to special orders. A flow of water runs across the cooker top keeping it cool while carrying away food splashes and preventing burnt-on deposits.

All units are made to the very highest of standards from the best quality stainless steel, with a tubular stainless steel framework and designed to assist in maintaining high standards of hygiene.